In times of fast food and hurried eating, which have little to do with enjoyment and a healthy diet, I want my cooking to help my guests find calm in this respect too.
I cook and bake, fry, steam and put salads together. Whether with or without meat, vegan or vegetarian, plays a minor role, because what matters to me is the freshness and origin of my ingredients.
I am also happy to cook up special requests. But above all I cook with a lot of passion and imagination. Besides making soap and cosmetics, and of course working in the vegetable garden and growing plants, cooking is one of my great passions.
Fresh organic vegetables from our garden in the hills, freshly picked herbs, wild or from the herb bed, edible flowers, jam made from our own fruit or wild figs: all of this awaits you here. Bon appétit!
